Today's Menu for the Faculty Commons (Upstairs@The Commons)
Select items from a hot and cold buffet
Saturday, March 22, 2008
print
|
email
|
digg
|
del.icio.us
Note to Editors: The Faculty Commons is located in the upper level of the West Union Building on West Campus. It also hosts a social dining and hour known as Upstairs@The Commons Sunday through Thursday at 4:30 p.m. (wine and beer available) with a la carte dinner service from 5:30 p.m. to 9 p.m.. The Faculty Commons will be open throughout the summer. For more information, call 660-3925.
Lunch Menu
(For dinner menu, click here)
Friday, May 9
Hot Buffet
Marinated and grilled flank steak over grilled green onions
Paprika roasted new potatoes with garlic and shallots
Assorted seasonal vegetables
Grilled asparagus
Cold Buffet
Caesar salad with anchovies and Nicoise olives
Fresh fruit salad
